Candice MacMillan explores the role of intermittent fasting in athletes, with specific consideration of differences between general and athletic populations, as well as important distinctions between male and female athletes and the link to injury risk.
Intermittent fasting is an umbrella term describing dietary patterns that alternate between periods of eating and fasting, rather than prescribing specific foods or calorie targets (see Table 1)(1,2). It generally means going 16–48 hours with little or no energy intake, repeated on a regular pattern, with normal eating in between(3).
Table 1: Common intermittent fasting patterns and their structure
| Approach / Name | Basic Pattern | Typical Details |
|
Time Restricted Eating (TRE/TRF) |
Fast daily, eat in a limited window |
Common: 16/8 (16h fast, 8h eating); often 6–10 h eating window |
|
Alternate Day Fasting (ADF) |
Fast every other day |
"Fast” days: 0–25% of needs (often 0–500 kcal); “feast” days: eat normally |
|
Modified ADF/5:2 Diet /Twice Per Week Fasting |
Two to three low calorie days per week |
Two days at approximately 500–600 kcal, five days normal eating (5:2); may be consecutive or not |
|
Whole Day Fasts/Eat-Stop-Eat / Periodic Fasting |
Full 24hour+ fasts |
One or two 24h fasts per week, or 2–21day fasting/fasting-mimicking cycles |
|
Religious/Cultural Fasts (e.g., Ramadan) |
Daily fast aligned with daylight |
No intake from dawn to sunset; a form of time restricted pattern |
From a physiological perspective, fasting periods may lead to reduced glycogen availability, increased reliance on fat oxidation, and transient hormonal shifts such as elevations in growth hormone and cortisol and reductions in insulin levels(2,3). However, it is important to note that IF does not inherently dictate total energy intake; yet, in practice, many individuals unintentionally reduce their caloric consumption due to the shortened eating window. This distinction is particularly relevant in athletic populations, where maintaining adequate energy availability is essential for performance, recovery, and overall health.
The general population often uses IF for a range of health reasons, although these are often comparable to those achieved through more traditional continuous energy restriction (see Table 2)(4–8).
Table 2: Main health effects by goal
|
Goal / Outcome |
Overall effect of IF vs usual diet |
Compared to continuous calorie restriction (CR) |
|
Weight loss and fat loss |
Clear, modest–substantial reductions |
Generally similar effectiveness; ADF sometimes slightly better |
|
Glucose and insulin |
Small–moderate improvements in many trials; not universal |
Often comparable to CR; strongest in obesity |
|
Lipids and blood pressure |
Decreased triglycerides, LDL, and blood pressure in several meta-analyses |
Similar to CR |
|
Wellbeing/cognition |
Some improvement in wellbeing and cognition was suggested, evidence early |
Limited direct comparisons |
Athletes may use intermittent fasting (especially time-restricted eating, TRE/16:8) for body weight control. Research in trained and elite populations suggests it can improve body composition and health markers while usually maintaining performance, but there are caveats around hormones, early adaptation, and specific fasting styles (see Table 3)(8–11).
Table 3: Common intermittent fasting in male vs female athletes in trained adults
|
Body Composition and Health Effects |
|
|
Fat loss with lean mass preserved |
In resistance-trained men, cyclists, runners, dancers, and active women, reduced body weight and fat mass occur with no loss of fat-free mass or strength when calories and protein are adequate(10). |
|
Cardio-metabolic benefits |
TRE/IF improves insulin sensitivity and lipid profile and lowers inflammatory markers over weeks to 12 months in trained adults(10,13). |
|
Hormonal changes |
Several studies report reduced testosterone and IGF-1 with TRE in resistance-trained men and cyclists, which may matter for long-term muscle and recovery, though short to medium-term strength is maintained(10,13,14). |
|
Effects on Performance |
|
|
Endurance & aerobic capacity |
TRE can maintain or improve VO₂ max in active individuals(9,13,14). |
|
Ramadan-style fasting (daytime no food or fluid) often impairs aerobic performance, likely due to dehydration, sleep, and changes in carb intake(9,12,15). |
|
|
Strength, power, anaerobic work |
No reduction in strength or anaerobic capacity with TRE when training and calories are controlled(9,13,15). |
|
Improved power (jump height, Wingate power) when IF is combined with HIIT(12,16). |
|
|
Short-term adaptation dip |
Performance can worsen in the first days or week after starting IF (more fatigue, depression, anxiety), then recover later in the intervention(12). |
|
Potential Risks and Limitations |
|
|
Early side effects |
Hunger, dizziness, irritability, fatigue, especially if hydration or sleep is poor(11,12). |
|
Ramadan type fasting |
Daytime fluid and food restriction can reduce aerobic performance, particularly in elite athletes(9,12,15). |
|
Longterm unknowns |
Limited data in high load, strength power sports; concerns about chronic low energy availability, hormone suppression, and at risk groups (e.g., eating disorder history)(11–13). |
Research directly comparing male and female athletes under intermittent fasting is sparse. Most IF–performance trials are male-dominated or mixed, with no sex-specific analyses, so any sex differences are only partially understood (see Table 4).
Table 4: Gender differences
|
Males |
Females |
|
|
Intermittent fasting (IF) has several practical implications for athletes. Time-restricted eating (e.g., 16:8) can modestly reduce body weight and fat mass while preserving lean mass and strength, thereby improving the power-to-weight ratio and maximum power in both endurance and strength/power sports. When total calories, protein, and training are well managed, IF generally does not impair aerobic capacity, strength, or anaerobic performance, and may even enhance VO₂ max and jumping or sprint performance in some protocols.
Ramadan-style fasting (no food or fluids during the daytime) is more challenging, as most performance variables are maintained. Still, high-intensity exercise, morning sprints, sleep, hydration, mood, and cognitive function can be negatively affected, especially without careful planning. Practically, athletes using IF should prioritize matching energy and macronutrient intake to training load; placing key sessions when fed or well hydrated; monitoring sleep and recovery; and avoiding very high-intensity work during the deepest fasted periods, particularly during Ramadan. Overall, IF is a viable tool for body composition and metabolic benefits in athletes, but requires individualized planning to prevent subtle decrements in high-intensity performance and recovery.
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